MeatloafMeatloaf Types

Meatloaf Recipe

Classic Meatloaf Recipe

The classic meatloaf recipe is a comforting and satisfying dish that has been enjoyed for generations. Made with ground beef, breadcrumbs, milk, egg, onion, garlic, and a few seasonings, this recipe is easy to make and requires minimal preparation. The meatloaf is baked in the oven until it is golden brown and cooked through. The addition of ketchup on top gives the meatloaf a slightly sweet and tangy flavor. This versatile recipe can be adapted to suit different tastes and preferences by adding different seasonings or sauces or even substituting meat with vegetables for a vegetarian option. Serve the meatloaf hot with a side of mashed potatoes and your favorite vegetables for a hearty and satisfying meal.


  • 1 lb. ground beef
  • 1/2 cup breadcrumbsMeatloaf Recipe (2)
  • 1/4 cup milk
  • 1 egg, beaten
  • 1/2 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 1/2 tsp. paprika
  • 1/4 cup ketchup


  1. Preheat the oven to 350°F.
  2. In a large mixing bowl, combine the ground beef, breadcrumbs, milk, egg, onion, garlic, salt, pepper, and paprika. Mix well.
  3. Shape the mixture into a loaf and place it in a greased baking dish.
  4. Spread the ketchup on top of the loaf.
  5. Bake for 45-60 minutes, or until the internal temperature reaches 160°F.


  1. Cheese-Stuffed Meatloaf: Cut a block of cheese into small cubes and add them to the meat mixture before shaping it into a loaf.
  2. BBQ Meatloaf: Replace the ketchup with your favorite BBQ sauce.
  3. Italian Meatloaf: Add Italian seasoning and diced tomatoes to the meat mixture. Top the loaf with marinara sauce and mozzarella cheese before baking.
  4. Veggie Meatloaf: Replace ground beef with cooked lentils, mushrooms, or a combination of vegetables. Add extra breadcrumbs to help bind the mixture together.

Enjoy your delicious and classic meatloaf!

Photo of Kenneth Davis

Kenneth Davis

Kenneth Davis is a highly regarded food blogger and recipe writer, with a passion for classic comfort food, especially meatloaf. His blog is a go-to resource for anyone looking to perfect this classic American dish. Davis's meatloaf recipes are creative and delicious, with a variety of options for different types of meat, seasonings, and toppings. He emphasizes the importance of using high-quality ingredients to achieve the best flavor and texture, and provides helpful tips on how to properly mix and shape the meatloaf for optimal results. What sets Davis apart is his ability to put his own spin on traditional meatloaf recipes, while still keeping the dish true to its roots. He incorporates unique flavor combinations and ingredients, such as bacon, cheese, and even vegetables, to create innovative and delicious meatloaf dishes. Overall, Kenneth Davis's blog is an excellent resource for anyone looking to explore the world of meatloaf. His expertise and passion for classic comfort food are sure to inspire readers to try out new recipes and experiment with different ingredients and techniques. Whether you're a seasoned cook or a novice in the kitchen, his blog is an invaluable resource for all meatloaf lovers.

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Check Also

Back to top button